Synthetic beverage acidulant consumption poised to expand at 4% in ’19
date:Feb 22, 2019
y to grow at four per cent in 2019 over 2018.

Acetic acid, fumaric acid and lactic acid are other highly-used beverage acidulants whose application in the beverage industry is growing at a rapid pace. Fumaric acid application in the beverage industry is expected to grow at over five per cent y-o-y in 2019.

Among different forms of beverage acidulants available in the beverage processing industry, powdered forms of beverage acidulants are highly consumed.

The study, which was based on a recent

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