New superfood spaghetti anticipated from Adelaide
date:Sep 05, 2012
Centre of Excellence in Plant Cell Walls and chief investigator on both projects.
In simple terms, super spaghetti means that it contains a range of potential health benefits for the consumer, such as reducing the risk of heart disease or colorectal cancer. Our research in collaboration with our Italian colleagues is aimed at achieving that, but were also looking to improve the quality of pasta as well as its health properties, Associate Professor Burton says.
The centres Director, Professor G
3/6 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
05/01 11:06