Cargill Launches Cocoa Powder for Baked Goods
date:Feb 15, 2019
This led us to the conclusion that there was a need for a cocoa powder which can deliver an outstanding chocolate aroma and taste as well as offering an appealing color.

The research showed a significant consumer preference, in direct comparison with goods baked with some of the industrys other best-selling cocoa powders. Baked goods prepared with Gerkens CT70 were chosen as the preferred product by the majority (54 percent) of consumers, with the overall preference for other products far behi
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