date:Feb 15, 2019
tions, Tate Lyle said it will use the research insights to establish and spread sustainability best practice across its stevia supply chains and beyond.
Surveying the supply chain
Much of the worlds stevia supply is grown in China on a mix of small to larger farms, including the leaf for Tate Lyles stevia ingredients and those produced by Sweet Green Fields.
Local scientists led by Earthwatch have begun conducting on-the-ground research in China to evaluate the socio-environmental impacts o