Tradin Organic extends organic cocoa project in Sierra Leone in favor of a transparent supply chain
date:Feb 14, 2019
mers in Sierra Leone, where they are collected and prepared for export. The beans are processed at the Crown of Holland, the companys cocoa processing facility in the Netherlands. This fully integrated supply chain allows the company to trace its organic cocoa products all the way back to the farmer, says Tradin Organic.

Tradin Organic started working in Sierra Leone in 2015. The internal conflict and the Ebola crisis had gravely affected the cocoa sector in the country. In 2017, Tradin Organic

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