Greater global cooperation needed to prevent ill-effects of unsafe food
date:Feb 14, 2019
ents and engage in key actions. Safeguarding our food is a shared responsibility. We must all play our part. We must work together to scale up food safety in national and international political agendas.

Food should be a source of nourishment and enjoyment, not a cause of disease or death, said Dr Tedros Adhanom Ghebreyesus, director general, WHO.

Unsafe food is responsible for hundreds of thousands of deaths every year, but has not received the political attention it deserves. Ensuring people
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