date:Feb 01, 2019
The European Commission expects the EU's fresh tomato production to fall. In 2018, the total volume stood at 6.9 million tons; a figure that is expected to drop to 6.7 million tons by 2030, according to the report on the agricultural prospects for the EU from 2018 to 2030. This document also points to the domestic consumption falling from the current 14.5 kilos per person to 13.6 kilos.
Despite the slight drop in the production, the EC expects the average yield to increase thanks to the install