How to eat sea sedge? ‘sodium and iodine’ is the key point
date:Jan 29, 2019
oes, or with steamed seafood, Italian powder and sandwiches. They can also be torn into slices and put on stews, or directly use sea sedge to roll fish, meats or cheese, or fried or baked. Also can eat it directly, just like to the taste of oysters.

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