date:Jan 17, 2019
the live shrimp being transported in aerated tanks to conserve quality to production facilities that are very close to the shrimp farms. Moreover, the Oishii shrimps are antibiotic-free and dont contain phosphates or any artificial preservatives and added hormones.
Mazzetta also highlights that it uses hand-processing to preserve the color and taste profile of the shrimp.
The company reportedly got the idea the Oishii shrimp from the meat industry which traditionally brings animals to processi