date:Jan 17, 2019
s not possible.
They studied how different types of bacteria including Salmonella colonize the roots of tomato plants. Researchers plan to look at Salmonella infiltration in other vegetables and strategies to detect and prevent soil contamination in future work.
The team found that when salt concentration in the soil increases, plants produce more lateral roots and there is an increase in the risk of Salmonella colonization on roots and transmission to the fruits.
This means outbreaks due to