Plant-based, cheese-style dips
date:Jan 15, 2019
The Honest Stand, Louisville, Colo., developed new plant-based, cheese-style dips made from simple whole food ingredients such as organic potatoes, cashews and yellow onions, plus sea salt, natural flavor and organic seasonings.

Each serving delivers no more than 30 calories and 1.5 grams of fat.

The dips come in Cheddar, Smoked Cheddar, Mild Nacho, Spicy Nacho and Garlic Parm varieties in BPA-free, microwaveable and recyclable packaging.

As someone who loves cheese, this product has replaced
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05/15 22:43