date:Jan 15, 2019
opportunities and new markets for experiential dining occasions.
2018 saw huge regulatory gains for cannabis and its derived products, including hemp and CBD, with a host of US states and Canada and, very recently the UK, legalizing the use of medical marijuana in some forms. But now, we can expect to see more of this available to consumers as part of a culinary and dining experience.
Seventy-seven percent of the surveys respondents identified cannabis/CBD-infused drinks as the number 1 culin