NSW government says safer food being served up in NSW
date:Sep 04, 2012
95 per cent of councils, compared to 43 per cent in 2008. Inspectors have been out in force ensuring food businesses are adhering to the NSW food safety laws.
Ms Hodgkinson said it was pleasing the majority of retailers have expressed their satisfaction with improved food safety surveillance.
Around 60,000 inspections are carried out Statewide each year for retail food outlets, Ms Hodgkinson said.
The boost in food safety standards can be attributed to increased surveillance and activity of coun
3/4 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
06/19 11:16