Emerging ingredients: introduction to probiotics and prebiotics
date:Jan 03, 2019
differently and have different effects. It is important to choose a probiotic that is clinically studied and tailored to the health condition.

Stephen OHara, CEO of OptiBiotix Health: Probiotics arent suitable as food ingredients for a number of reasons. Firstly, probiotics are usually live bacteria, which dont work well as food ingredients because you cant heat them, so they cannot be used in baked or cooked foods. In the presence of heat and moisture they can also grow within and outside the
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