Emerging ingredients: introduction to probiotics and prebiotics
date:Jan 03, 2019
dairy-free, and vegan certified will have greater appeal.

The volume of research and news, not only about probiotics, but also food, medicines and exercises that could improve our gut health are likely to grow quickly and widely. Whether food, supplement, or medicine, probiotics will likely become a more permanent feature in our search to become a healthier society.

Dr Eileen Murphy: We see that many people are interested in fermented foods and the growth in kefir for example. However, these p
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