FSSAI, industry differ on reformulating foods high in fat, salt, sugar
date:Jan 02, 2019
Food High on Fat, Salt and Sugar (HFSS) has been a bone of contention between the food regulator and the industry as the latter feels that this would force the companies to redraw their product line and reformulate their products. The FSSAI however says that industry by and large supports this cause and the big players at least have taken this initiative to voluntarily reduce the fat, salt, and sugar from their products.

Several rounds of meetings were held between the industry and the regulat
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