CFSA Solicited Public Opinions on 2 Novel Food Additives
date:Dec 28, 2018
Odor


Slight sense of coolness


GB/T 14454.2-2008Fragrance/Flavor-Method for evaluation of odor




Purity(GC)


99%


GB/T 11538-2006Essential oil-Analysis by gas chromatography on capillary columns-General method(Area normalization method)




Me

07/08 16:35