Four Points by Sheraton to usher in New Year with multi-cuisine menu
date:Dec 28, 2018
er for Mutton Kheema, Mutton Liver, Mutton Kidney, Mutton Nalli, Mutton Boti, Mutton Kapura and Chicken Liver and those with a sweet tooth can relish the range of hot desserts, including Baked Mini Gulab Jamun and Moong Dal Halwa.

While entry per couple starts at Rs 7,000 (all inclusive), singles can enter for Rs 3,500 (all inclusive).
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