Tropextrakt adds calamansi citrus variety to its ingredients range
date:Dec 24, 2018
Frankfurt-based company Tropextrakt has made calamansi, a small type of tropical citrus fruit, closely resembling a mandarin, available in Europe. The fruit is a hybrid between the mandarin orange and the oval kumquat. Its juice is suitable for many food applications, including beverages and dairy products.

The strong exotic flavor profile of calamansi juice adds outstanding taste and is therefore also suitable for concepts avoiding the use of additional flavorings, Annie Kniepert of Tropextrak
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