date:Dec 21, 2018
used, as the label indicates the place where the raw material has been handled, but not where it actually comes from.
As recalled by the OCU, almost 6 out of 10 consumers believe that knowing the origin of the product is crucial to decide whether they will buy it or not. If the asparagus is not Navarrese, they may not want it.
In the particular case of the asparagus, the PGI Esprrago de Navarra points out that they do have a specific labeling regulation that requires marking the origin of the