date:Dec 20, 2018
rom his father.
Without disclosing sales volumes, Avery said that unlike many other markets that favor New Zealand sauvigon blancs and pinot noirs, Japanese consumers had diversified taste: Sileni sent about 15 different types of wines there, he said.
Most of the New Zealand wine sold in Japan isn't on supermarket or convenience store shelves: It features on menus in high-end restaurants in Japan, seen by customers as offering a comparatively cheaper but good quality alternative to luxury Fren