date:Dec 14, 2018
reformulate existing products to reduce energy content. The full-service restaurant sector does not seem to have experienced similar pressures, the researchers also add.
In this vein, characterizing the nutritional quality of other parts of the UK food environment will be important, the researchers say, as this study did not examine nutritional quality of other market sectors, such as coffee shops or online food ordering.
Online services that allow consumers to have restaurant food delivered