date:Dec 14, 2018
ing rules officially took effect in May, requiring chain restaurants, coffeehouses and other eateries to list how many calories are in the foods on offer.
Although the idea behind the new rules is to help Americans make informed decisions about the foods they eat, there is still debate around whether menu labeling will benefit consumers health.
In the Journal of Public Policy Marketing, for example, researchers from New York University have noted that despite the rapid and widespread adopti