Spice it up: Dutch Spices receives SimplyOK allergen management certification
date:Dec 14, 2018
r, with extra focus on the five basic mainstays of allergen management, including preventing cross-contamination.

We received the SimplyOK certification because we are the first ones in Europe to achieve this high standard of allergen management, Van der Vleuten adds.

With food allergies affecting a large percentage of the population, the need for raw materials free of allergens is high. According to the Food Allergy Research and Education Organization (FARE), 15 million Americans are estimate
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