FSSAI releases SOPs for FSOs to ensure FSSR compliance of organic foods
date:Dec 13, 2018
anic food product must comply with all the relevant provisions of the Food Safety and Standards Act for additives, contaminants, toxins and residues, along with labelling and packaging, amongst others.

FSOs, therefore, can take samples of the organic products to test for compliance of the provisions.

Under the guidance note, FSSAI has asked the retailers to keep a record of purchase to ensure the traceability and stated that product be bought from a bona fide distributor. The retailer also mus
2/5 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
07/08 21:11