Study backs chocolate for stroke prevention
date:Aug 31, 2012
The study published in the journalNeurology examines data from more than 37,000 men to investigate potential links between chocolate consumption and the risk of stroke.

Led by Dr Susanna Larsson, the researchers revealed that consumption of a moderate amount of chocolate every week could be associated with a lower risk of stroke in men:While other studies have looked at how chocolate may help cardiovascular health, this is the first of its kind study to find that chocolate, may be beneficial f
1/6 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
05/25 08:13