2018 Beverage Innovations of the Year
date:Dec 11, 2018
t a number of beer-tasting events.

The reaction has been overwhelmingly positive, Garman notes. Customers are initially excited about a probiotic beer and then when they taste it, it seals the deal. It has also been unexpectedly popular within the non-beer crowd, which have described the Crown Jewel as uniquely drinkable, light and refreshing.

The 4.1 percent alcohol-by-volume BuchaBeer contains 86 calories, 5.6 carbohydrates, B-12 vitamins, probiotics and is gluten reduced.

Although Crown J
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