date:Dec 04, 2018
ce. The kale campaign is usually completed in late February or mid March.''
Filderspitzkraut
In addition to kale growing, the family business is also involved in cultivating the so-called Filderspitzkraut, an ancient regional strain that was produced more than 400 years ago by monks. In terms of flavor and appearance, the variety is a cross between white cabbage and pointed cabbage with a finer aroma. It is harvested between August and December, after which it can only be stored for a short ti