date:Nov 30, 2018
ction targets Public Health England (PHE) has set call for changes in baked goods formulations. Last week, PHE announced that it will be reporting on businesses that fail to make inroads into sugar reduction from 2019.
Additionally, a new survey by PHE showed overwhelming public support towards the sugar reduction scheme.
The survey examined the publics perception of obesity and PHEs reduction programmes that have challenged the food industry to reduce sugar and calories by 20 percent in ever