Salt of the Earth expands global reach of its umami sodium reduction ingredient
date:Nov 21, 2018
it Director for Salt of the Earth. Each of these companies is a leader in its respective market, with extensive experience bringing value-added ingredients to the food industry. We look forward to working closely with them and their customers to help create tastier and healthier foods using Mediterranean Umami.

Hart says: We are working hard to expand into other markets. At the moment, we are looking at additional Eastern and Western European countries; additional, large Asian countries like Ch
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