date:Nov 20, 2018
Raleys, West Sacramento, Calif., announced a new line of chef-created meal kits and components.
These subscription-free meal kits entail chef-created recipes developed by Evelyn Miliate, Raleys culinary innovation manager and chef, are seasonally inspired and will rotate quarterly. All offerings are made with clean ingredients and high-quality produce and meat.
We want to be the destination for our customers looking for a healthy, home-cooked meal, says Miliate. Fresh kits are an affordable s