date:Nov 20, 2018
via modification of the gut microbiota, he concludes.
In previous findings, Researchers from the University of Minnesota also expressed concern about the healthy tag some people automatically attribute to gluten-free living.
The researchers found that among young adults, valuing gluten-free foods could be indicative of an overall interest in health or nutrition. These young adults were more likely to engage in healthier behaviors including better dietary intake and also valued food productio