date:Nov 16, 2018
ou use this method, because some of the flesh may start to cook.
Or cook your turkey from the frozen state!
Turkey Food Safety Handling
Never rinse a turkey before you cook it. Rinsing does not remove all of the pathogenic bacteria, which may be inside the turkey flesh.
And the action of the water can cause the bacteria to aerosolize, spreading it up to three feet from the faucet. That means the bacteria could be sprayed directly onto your face.
Watch out for dripping turkey juices. They ca