date:Nov 14, 2018
re taken from numerous smaller milk processing plants.
Fat, SNF are usually considered to be good measures of overall quality of milk, but these vary widely by species and depend on breed as well as quality of feed and fodder. Despite its limited purpose, FSSAI regulations have specified the minimum standards of fat and SNF for various types of milk.
For standard milk and mixed milk, it is 4.5 for fat and 8.5 for SNF, for cow milk, it is 3.2 for fat and 8.3 for SNF, and for buffalo milk, it is