Dessert Trends: Visual Appeal, Keeping a Clean Image and Vegan
date:Nov 08, 2018
y company KaTech has developed a new range of vegan bakery product concepts including cake and alternative dairy fillings. The company has developed a range of bakery solutions including gluten-free, reduced sugar and low-fat options alongside other standard products in the market. This is to keep pace with consumer demand for vegan products as well as low-fat, healthier alternatives.

We have developed a number of diverse sweet bakery concepts focusing on gluten-free, dairy-free, clean label, s
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