date:Nov 07, 2018
200 plants per hectare, the main fig production sites are located in the sector of La Carbonera and the Nepea Valley, in the province of Santa.
In 2016, Peru exported 18,140 kilos of fig. As such, the export volume achieved in 2018 is encouraging for producers, especially when one takes into account that the plants performance increases year after year and that there already are over 130 hectares of this crop installed.
Source: agraria.pe