date:Nov 07, 2018
natured for functionality and nutrition. It has a clean, sweet dairy flavor and aroma as well as solubility and emulsifying capabilities, delivering improved texture and hydration.
Milk Specialties sampled an almond mango coconut nutrition bar made with the companys highly functional dairy protein system designed specifically for soft-textured, high-protein bars. The system includes whey protein isolate and milk protein isolate and in studies has been shown to reduce moisture migration for a so