date:Nov 05, 2018
ers who collectively produce around 2,500 tons of kakis a year. The supply this season was pretty much on par with last year's in terms of volume, but in the coming years the industry expects even more fruit on the market, as younger trees in the southern states start becoming productive. According to Hort Innovation statistics for the year ending in June 2017, 2,516 tonnes were produced, and the value of the production stood at $ 10.5 million. Exports totaled just 143 tonnes, with 38 percent of