Epi Ingredients tackles Middle East logistical hurdles with new powder-only dairy concept
date:Nov 01, 2018
f being perishable, thus catering to modern consumers who are always pressed for time and seeking on-the-go snacks that combine indulgence and nutritional balance.

SoFlexi, which features one of the companys EPILAC premium fermented powders, is also a way for Epi Ingredients to remind visitors of its expertise in the field of fermented powders. The company can be able to dry blends of milk and live cultures, keeping them alive throughout the process and into the finished powder, thus possibly
8/9 next page prev page home page last page
go back |  refresh |  WAP home |  Web page version  | login
07/09 13:49