date:Oct 25, 2018
es depending on pesticides. In greenhouses, these circumstances dont become less influential, but greenhouses can be a hotbed of bacteria. Covered production is somewhat in the middle. Each production has its own dangers. We support companies in working according to quality schemes, such as QS, GlobalGAP, IFS and BRC.
Bad hand hygiene and contaminated cleaning water
TLR is one of the six laboratories of which the NVWA (the Netherlands Food and Consumer Product Safety Authority) accepts the resu