date:Oct 23, 2018
lantible Foods Tony Martens and Maurits van de Ven explain how the company has been working with the versatile crop for more than two years and are extremely optimistic for the future.
We have decided to specifically focus on the valuable protein that is inside lemna but are also aware of the versatility of the crop as well as the supporting technologies, which can be applied to other crops and industries. We believe that this is just the start for this humble but awe-inspiring crop and that i