How to make kimchi in 5 easy steps
date:Oct 23, 2018
Small mixing bowl
4.Food prep gloves
5.Strainer
6.Cutting board
7.6-cup Mason jar with lid

Ingredients

1、2.5 lbs. Napa cabbage, stemmed and cut lengthwise
2、6 to 8 cups + 1 tablespoon water, filtered or distilled*
3、1/4 cup + 1 tablespoon kosher or sea salt
4、5 garlic cloves, minced
5、2 daikon radishes, trimmed and cut into matchsticks
6、1 bundle scallions, trimmed, cut into 1-inch sections
7、1 tablespoon fresh ginger, grated
8、3 to 5 tablespoons coarse Korean red pepper flakes*
9、1 t
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05/08 13:54