Clearer food labelling needed to prevent allergy deaths
date:Oct 22, 2018
peanuts, tree nuts, fish, shellfish, eggs, milk, sesame, wheat and soy, AAA states, and one in ten babies now suffers from food allergies.

The authors of a University of Melbourne study published this month are also calling for food labelling regulations to be tightened after their study found some people with allergies had anaphylactic reactions to packaged foods.

Lead researcher and Melbourne School of Population and Global Health Allergy and Lung Health Unit postdoctoral research fellow Gi
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