Spinato’s Plant-Based Specialty Pizza
date:Oct 11, 2018
and artistry.

In 2016, Spinatos made its first debut at the KeHE event with its gluten-free frozen pizza and paste sauce flavors. With a legacy of a Chicago-style pizza restaurant in tow, the retail products quickly gained traction to its current 750 retail stores nationwide. Spinatos plans for expanded distribution to over 1000 additional storefronts this year.





www.spinatos.com

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