date:Oct 11, 2018
l ingredients for artisan bread, says Peggy Dantuma, the companys director of technical sales. Products include biobake enzymes for shelf life and processing, sunflower lecithin for dough tolerance, non-allergan glaze for enhanced appearance and seasonings and natural bread flavors. Also on the roster: Kerrys UpGrade, a natural antimicrobial ingredient used to replace chemical preservatives, such as calcium propionate, which can be applied to yeast-raised and chemically leavened breads.
Ms. Dan