date:Oct 08, 2018
iderations in its pectin manufacturing process, ensuring that the citrus peel raw material utilised does not go to waste and instead later becomes animal feed or serves as biofuel, she added.
Because Genu Explorer Pectin ND-200 is also suitable for dairy-alternative products, manufacturers can now innovate in this growing category with a label-friendly solution, answering consumer demand for premium, indulgent desserts, des Courtis said.
Genu Explorer Pectin products are extracted from citrus