European proposal sets limits at 2g per 100g of fat,Trans fats:
date:Oct 08, 2018
lean meats and poultry without added saturated and trans fats.

The EU move follows many global legislations, as well as pledges, to eliminate or reduce trans fats.

In May, The International Food and Beverage Alliance (IFBA), which brings together 12 leading food and beverage companies, agreed to help contribute to the WHO goal of eliminating industrially produced trans fats from the global food supply by 2023. The IFBA, which includes major global players such as Kraft Heinz, Nestl, Mondelez
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