FDA to probe consumer understanding of fortification
date:Aug 28, 2012
s foods would ensure a nutritionally sound diet,it said.

The FDA has what it calls a set of principlesfor adding nutrients to foods and beverages, stating that it does not consider it appropriate to fortify fresh produce; meat, poultry, or fish products; sugars; or snack foods such as candies and carbonated beverages.

It also says:Random fortification of foods could result in over- or under-fortification in consumer diets and create nutrient imbalances in the food supply. It could also result
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