Going clean: McDonald’s ditches artificial additives in iconic US burgers
date:Sep 28, 2018
ordered, to removing artificial preservatives in our Chicken McNuggets and committing to cage-free eggs by 2025, we have made significant strides in evolving the quality of our food, says Chris Kempczinski, McDonalds US President.

We know quality choices are important to our customers and this latest positive change to our classic burgers demonstrates our committed journey to leading with the customer and building a better McDonalds.

To date, almost two-thirds of McDonalds national burgers an
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