date:Sep 27, 2018
asures, the newly certified food producers shall mark the new food production license number on the food packaging or label, and no longer mark the QS mark. In order to fully implement the new production licensing system as soon as possible, and to avoid the waste of producer packaging materials and food labels, the Measures gives producers a maximum of three years of transition, that is, production on October 1, 2018 and beyond. The food must not continue to use the original packaging and label